Japanese Professional Sushi Sashimi Knife, 240 mm, Chef Knives with Wood Handle

Description: Enhance your culinary skills with the high-quality Masahiro Japanese Professional Sushi Sashimi Knife, handcrafted in Seki City, Japan. This knife is designed for professionals and is available in both right-handed and left-handed versions. The elongated blade is ideal for cutting sashimi with precision, thanks to its fine edge and sharpness that prevents crushing the delicate fish meat.

Crafted in Japan's renowned cutlery production area of Seki City, Gifu Prefecture, each knife is meticulously sharpened by skilled craftsmen using traditional techniques passed down through generations. The result is a durable knife of exceptional quality that is easy to maintain. Whether you are a professional chef or a home cook looking for professional-grade knives, the Masahiro Sashimi Knife is a must-have in your kitchen arsenal.

Seki City, known for its centuries-old tradition of producing top-notch cutlery, is celebrated both in Japan and internationally for its high-quality knives. Experience the superior craftsmanship of Masahiro knives, crafted using techniques with a rich history dating back 1,300 years. The Masahiro Sashimi Knife is available in right-hand and left-hand versions, as well as the Tomihide Boning Knife, all offering unparalleled quality.

Customer reviews rave about the Masahiro Sashimi Knife, with an impressive 4.3 out of 5 stars rating. The knife features a blade length of 240mm (9.4 inches) and weighs 4.2 ounces, made from original stainless steel (MBS-26) for durability and sharpness. The Tomihide Boning Knife, with a 150mm (5.9 inches) blade length and weighing 16 ounces, is perfect for cutting fish with precision.

Don't miss out on the opportunity to own a piece of culinary history with the Masahiro Sashimi Knife. Elevate your sushi-making skills with this premium knife made in Japan's cutlery capital. Order yours today and experience the unparalleled quality and craftsmanship that Masahiro knives are renowned for.

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